April 2017 Meat CSA NewsletterGood afternoon Members!Just about finished with lambing for the year. As exciting as we are to begin, by the end we are dragging ourselves to the home plate. Read more about what lambing is like below.A...
March 2017 Meat CSA NewsletterGood Morning!Welcome to the Spring season! Snow is gone, trees are budding, sap is flowing and everyone is wondering; " Is this truly spring?" We are heading up tomorrow afternoon to pick up the pork, beef...
